Perique Liqueur de Tabac is distilled by Ted Breaux at Combier in France. Made from Louisiana Perique (the rarest and most precious tobacco in the world), only very small amount of this liqueur exists today. The unique region around the Mississippi river gives Perique the intense taste and aroma that contributes to the delicate balance of this fine drink.
Perique is produced entirely natural, and captures the flavours of this ancient tobacco. Perique tasted best when enjoyed in the same way as one would drink a fine liqueur or brandy. Because it is very difficult to obtain this tobacco, Perique liqueur is only available in very limited quantities.
Original Danish caraway-flavoured Taffel Akvavit - an institution in its home country since the 19th century.
$320.00Grown in the rainforests of Bahia, the sugar cane that
Distilled at the Val-de-Travers according to traditional distilling methods. The herbs used to distill this Verte are all obtained from the Val-de-Travers region, which contribute to Absinthe Bizarre's characteristic and unique taste. A Verte from the Val-de-Travers is always something special.
This Absinthe is based on a recipe from 1889. It has a dark green color, the taste is flowerish with significant notes of green anise and hints of vanilla. It is distilled with wine alcohol, what gives this Absinthe a brandy like smell. Overall a pretty good French Absinthe.