$980.00
This was the first Jade Absinthe that was launched by Ted Breaux. It is still an all time favorite. Jade Absinthe Nouvelle-Orléans offers an unique perfume and texture. Several medicinal plants and flowers, including wormwood, are macerated in a wine-based alcohol and then distilled in 100 year old alambics. Its light green color comes from a second infusion of plants in the resulting distillate. The aromas are bright yet complex and savory; it is a true apéritif, one that stimulates the appetite while cleansing and refreshing the palate with its crisp, rich taste. The finish is long and fresh, with its attractive floral components lingering long after the last sip.
700ml/68%
$810.00
Distilled at the Val-de-Travers according to traditional distilling methods. The herbs used to distill this Verte are all obtained from the Val-de-Travers region, which contribute to Absinthe Bizarre's characteristic and unique taste. A Verte from the Val-de-Travers is always something special.
500ml/69%
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This Absinthe is based on a recipe from 1889. It has a dark green color, the taste is flowerish with significant notes of green anise and hints of vanilla. It is distilled with wine alcohol, what gives this Absinthe a brandy like smell. Overall a pretty good French Absinthe.
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To celebrate its 80th anniversary, the Abtshof distillery produced this Limited Edition Absinthe with an alcohol level of 80%. Some people think that 80% spirits are only for the hardcore drinkers, but when mixed with 3 parts water, this brand can convince you otherwise with a nice herbal taste. Collectors pharmacy bottle.
200ml/80%
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In reference to the fabled era Belle Époque this Absinthe is distilled after a classic composition of 12 herbs, including wormwood, green anise, fennel, vanilla and calamus. Overall, this Absinthe is a wonderful sensual experience.
700ml/70%