$27.00
A beautifully delicate Japanese-style super premium pilsner with a nice white contrast of soft foam and a clear golden colour. A crisp and refreshing feel, with a balance of hoppy bitterness and satisfying deep refined flavour.
Saitama, Japan
330ml/5%
$32.00
A refreshing sour brewed locally. Pours hazy orange with a nose of tropical passionfruit, gentle waves of sour notes that are slowly mellowed into a sweet passion fruit finish.$39.00
Chimay Blue is a dark, strong ale characterised by its full flavour and port-like aroma. This top fermented Trappist beer, refermented in the bottle, is not pasteurised. Best served in a branded chalice glass , with or without the sediment. Good with chocolate and beef.
Brewed in Belgium
330ml/9%
$33.00
Chimay White Tripel, with its typical golden colour, its slightly hazy appearance and its fine head is especially characterised by its aroma which results from an agreeable combination of fresh hops and yeast. The beer's flavour comes from the smell of hops: above all it is the fruity notes of muscat and raisins that give this beer a particularly attractive aroma. The aroma complements the touch of bitterness. There is no acidity, but an after-bitterness which melts in the mouth. This top fermented Trappist beer, refermented in the bottle, is not pasteurised.
Brewed in Belgium
330ml/8%
$35.00
With a reddish-brown hue, this multi-award winning Japanese super premium lager features an aromatic sweet fragrance. The original concept was born from an encounter between a Japanese brewmaster and the locally available sweet potatoes. There is a slightly higher alcohol content due to an extended maturation process, which deepens the richness of the beer. The use of sweet potatoes is a unique aspect of COEDO Beniaka.
Saitama, Japan
330ml/7%