The NV Substance, Selosse's first solera-style Champagne is quite restrained in this release with more freshness and fewer oxidative notes than are typical. Honey, graphite, dried apricots, wild flowers and anise blossom in an ample, resonant Chardonnay loaded with personality. The flavors are remarkably bright, pure and focused
Bright yellow-gold. Powerful, perfumed aromas of iodine, toasted nuts, peach pit and poached pear. Round, sappy and powerful, with bright acidity adding lift and spine to dense orchard and pit fruit flavors. The explosive, very long finish echoes the iodine and toast notes and clings with impressive tenacity.
Very pale pink, with concentrated ripe melon flavours that shows dried berries, cherries, and spice notes. The subtle finish is filled with mango and balanced.
Grapes: Grenache, Cinsault, Syrah blend
Region: Provence, France
Pale, almost colorless in the glass, this wine smells of golden apples and wet stones. In the mouth the wine has a moderate sweetness, with flavors of lemon and apple, and a hint of something woody, like a wet deck in the rain. A finish of grapes.
50% Pinot Gris, 45% Welsh Riesling, 5% Muscat Ottonel
Intense aromas of roses, rose oil and water, refreshing citrus aromas, strawberries and cherry character, light muscat, very subtle tannins give the wine character.
Attractive bouquet of grapefruit zest, over white blossom and fine herb spice. The palate displays juicy characters of fresh tropical fruit supported by elegant balance and a lingering aftertaste of ripe yellow peach.