Products
Loch Lomond 10 Years Old
$460.00
Loch Lomond 10 Years Old is a distinguished single malt Scotch whisky from the Loch Lomond distillery. This carefully aged expression combines rich vanilla and caramel notes with subtle citrus undertones, creating a sophisticated and well-rounded palate. The decade-long maturation imparts depth and complexity while maintaining an elegant, approachable character. With its smooth texture and lingering finish, this whisky reflects the distillery's heritage of quality production and meticulous cask selection. Perfect for connoisseurs seeking a refined Scottish single malt with genuine character and substance.
Highlands, Scotland
40%/700ml
Longboard Island Lager
$30.00
Longboard Island Lager is a smooth refreshing lager fermented and aged for weeks at cold temperatures to yield its exceptionally smooth flavor. A delicate, slightly spicy hop aroma complements the malty body of this beer.
355ml/4.6%
Los Siete Misterios Doba-Yej Mezcal Joven
$595.00
Siete Misterios Doba-Yej is made from agave Espadin. Doba-Yej is Zapotec for agave Espadin, and they chose this name as this mezcal is different from the Siete Misterios Espadin. It is the first expression from Siete Misterios that is made in a copper still rather than the clay pot. The milling for this mezcal is also done by horse-drawn tahona, rather than by hand like the other Siete Misterios mezcal. In typical Siete Misterios fashion, each batch is made by a different mezcalero, and depending on the batch, your bottle of Doba-Yej either came from Santiago Matatlan or San Luis del Rio. Make sure to check your bottle for these details.
700ml/44%
Louis Roederer, Cristal Brut Millesime 2013
$3,000.00
An immediate sense of creaminess comes with an unusually intense perfume of fruit. Despite all this time on lees, a very pure sense of ripe, juicy Mirabelle plum is evident. This segues effortlessly into a creamy chalkiness. The palate strikes with immediate presence and inherent balance. Concentration and freshness complete each other, are heightened by the finest, smoothest foam. There is luminosity, body, and a salty depth that draws you in. The sense of sleekness and elegance is extraordinary. While it will be hard to resist this deliciousness now, graceful ageing is guaranteed.
Champagne, France
Chardonnay 40% and Pinot Noir 60%
750ml
Luxardo Maraschino Cherries
$188.00
The use of cherries in cocktails dates to the 1800s. Originally, the maraschino cherry wasn't the neon red thing you see in jars in the grocery store. Maraschino cherries, initially, were simply marasca cherries from Croatia, preserved whole in maraschino liqueur. But marasca cherries from Croatia needed to be imported from, well, Croatia, and this was expensive, so manufacturers started making them here, swapping in native cherries and liqueurs other than maraschino. By the time of Prohibition, the liqueurs were left out entirely, and the cherries were chemically dyed and preserved.
Produced in Luxardo, Italy, these maraschino cherries are made with prized sour marasca cherries preserved in the fruit’s famed liqueur. They’ll take your Manhattan (or Shirley Temple) to new heights and are also delicious spooned with their rich syrup over ice cream or cheesecake.
400g Jar
Luxardo Maraschino Liqueur
$350.00
Luxardo Maraschino follows the original recipe from 1821 and requires four years to produce this specialty. It is a clear, relatively dry liqueur made from Marasca cherries, including the crushed pits which give it a subtle bitter almond flavor. The product is distilled in small copper pot stills. Finally a combination of sugar and water is added before bottling.
750ml/32%
Maker's 46
$680.00
The first new Makers Mark recipe for at least 50 years, Maker's 46 is named for the number of different wood 'recipes' they tried before getting it right. Bottled at 47% it is matured in part in barrels containing a 'ladder' of toasted new French oak barrel staves to give more spice, sweetness and vanilla.
750ml/47%
Maker's Mark
$440.00
The nose is quite fruity and rich. There are lovely notes of spiced honey and mixed peels, a little malmsey and a touch of cut fruit with toasty oak providing a backbone. The palate is rich and full. There are notes of rye and spice, barley malt, a little nut oil with butterscotch and vanilla. The finish is quite sweet with butterscotch and dry oak spice.
750ml/45%
Manchego 15 Months
$88.00
A classic Spanish hard cheese made from sheep's milk and aged 15 months to give it a richer taste.
Shelf life: 90 days
Weight: 150g
Made in Spain.
Mancino Bianco Ambrato Vermouth
$260.00
Infused with 37 botanicals and natural spirit on Trebbiano di Romagna wine base.Slightly amber hue.
Floral Alpine nose of Angelica, Chamomile, Elderflower, Genziana and Mint. Sweet Orange, Ginger, pink Grapefruit peel, finishing on Cardamom and liquorice with a very rich quinine presence. Ideal for Vesper, on the rocks with a wedge of orange or few splashes in the Gin & Vodka Tonics.\
750ml/16%
Mancino Rosso Amaranto Vermouth
$260.00
Infused with 38 botanicals, 10 of which are used for Amaro, and natural spirit on Trebbiano di Romagna wine base. Dark Imperial Amaranth red with a glint of caramel. A grand anatomy. Vanilla, Rhubarb, Juniper, toasted wood, Myrrh, Chiretta, Cloves, Cinnamon bark, dried Orange. Remarkably balanced with a bittersweet medicinal root finish. Perfect for Negroni and Manhattan.
750ml/16%
Mancino Secco (Super Dry) Vermouth
$260.00
Infused with 19 botanicals and natural spirit on Trebbiano di Romagna wine base. Clear, pale yellow with a hint of green. Full nose of Mediterranean herbs, Sage, Marjoram and Oregano, with delicate aromas of Lemon Grass, Dog Rose and Iris. Crisp white wine, Pimento and Nutmeg palate with a subtle bitter citrus finish. Breezy, clear and super dry. Perfect for dry Gin Martini.
750ml/18%
Mandragora Liqueur
$980.00
A spirit from Navarra in Spain. It contains extracts from mandrake, one of the most popular european witch plants.
1000ml/45%
Martin Miller's Gin
$495.00
Excellent small-batch pot still gin, blended with extra-pure Icelandic spring water. Martin Miller's gin is rated 94 points (Exceptional) by the Beverage Testing Institute.
700ml/40%
Mas Amiel Maury Vintage Rouge 2007
$650.00
Lush and velvety, the perfect choice if you are looking for something to rival a good LBV Port. Maury is renowned for the fortified wines of the region and this is a cracking example of how to do it right.
Languedoc-Roussillon, France
100% Grenache (Garnacha)
750ml
Mas de Daumas Gassac Rose Frizant 2020
$280.00
A genuine rosé sparkling wine – it could almost be a fruit juice – delights the palate with lively fine bubbles, smooth fruity aromas, freshness thanks to its low alcohol content! Serve Daumas Gassac “Rosé Frizant” well-chilled to quench thirst, indulge the taste-buds and banish gloom! Serve between 4°and 6°C.
Languedoc, France
70% Cabernet Sauvignon, 30% Mourvèdre, Pinot noir, Sauvignon, Petit Manseng and Muscat
11.5%/750ml
Masterclass 48 (set of 6)
$560.00
An extraordinarily light and elegant professional glass with excellent handling, also featuring a perlage point. This glass is ideal for serving Champagne and sparkling wines, but also fresh and elegant white wines.
Dimensions: Ø88 x 245 mm
Capacity: 480ml
Masterclass 70 (set of 6)
$620.00
An extraordinarily light and elegant professional glass with excellent handling. Perfect for serving vintage or particularly complex Champagnes, full-bodied white wines, and fresh and elegant reds with a good level of complexity
Dimensions: Ø100 x 260 mm
Capacity: 720 ml
Masterclass 90 (set of 6)
$680.00
A professional stem glass, in crystalline glass realized with the Xtreme® machine-made technology, presents extraordinary elegance, manageability and resistance. For serving prized full-bodied red wines that require particular oxygenation.
Dimensions: Ø126 x 235 mm
Capacity: 950 ml
Mezcal Ramo de Rosas Tobalá Capón
$945.00
Tobalá agave (wild) with 11 years of maturation + 1 year Capón in the ground with the stem (quiote) cut. Slow cooking, little smoked.
100% Agave Tobalá
Santiago Matatlán, Oaxaca, Mexico
45% ABV/700ml
Michel Huard Calvados Fine
$620.00
Michel Huard Calvados Fine made with traditional methods, with the apples hand-picked from the Huard family's own orchards. The brandy is double distilled and aged for two to three years in French oak barrels. The result is a smooth and complex spirit with aromas of ripe apple, honey, and vanilla. It has a full-bodied and rich, with flavours of baked apple, cinnamon, and oak with a long and warming finish and a hint of sweetness.
100% apple brandy
Normandy, France
40%/750ml
Michter's US*1 Single Barrel Straight Rye
$670.00
This single-barrel rye whiskey from Michter's works a treat both neat and in cocktails. Peppery and spicy, this also displays refreshing orange notes, plus sweet toffee/butterscotch. Very moreish.
750ml/42.4%
Michter’s Original Sour Mash Whiskey
$630.00
During the 1970s and 1980s, Michter’s Original Sour Mash Whiskey was the distillery’s single most popular product. While the “Sour Mash” moniker originated from the whiskey production process of the same name – whereby some previously fermented mash is used as the starter for the new mash to be fermented, much like making sourdough bread – Michter’s Original Sour Mash earned distinction for its unique taste. With its unique grain selection, it cannot be categorized as a rye or a bourbon. After disappearing from the market in 1989, Michter’s Original Sour Mash Whiskey made a triumphant return in 2012 with its introduction into the US1 line. Staying true to the profile and palate of its predecessor, Michter’s US1 Sour Mash has quickly become a favorite of whiskey enthusiasts.
750ml/43%
Michter’s US*1 Unblended American Whiskey
$650.00
Very fruity and sweet, this whiskey from Michter's positively drips with toffee and butterscotch, enlivened by toasty notes and a hint of vanilla and dried fruit. Technically not a bourbon due to its ageing in 'bourbon-soaked' barrels as opposed to new oak.
750ml/41.7%
Mindful Sparks Sparkling White Peach Earl Grey
$370.00
Natural colour and aroma with a citrus bergamot note. It is refreshingly sweet and made with fresh, French peaches.
245ml x12 Glass bottles
Mindful Sparks Sparkling Yuzu Genmaicha
$370.00
Sparkling Genmaicha made from Ehime Yuzu juice and Aichi Genmaicha, creating an exciting flavor profile.
245ml x12 Glass bottles
Miodula Presidential Vodka Liqueur
$790.00
A unique aged Polish vodka liqueur, only 4000 bottles are produced per year, with 500 going to the president of Poland for diplomatic gifts. Miodula is flavoured with honey, vanilla and other herbs.
500ml/40%
Mombasa Club Colonel's Reserve Gin
$750.00
Mombasa Club Colonel's Reserve Gin was inspired by the eponymous private social club on the island of Zanzibar, which, in the 19th century, imported a gin from England for consumption by its members. Quadruple-distilled using botanicals including caraway seeds, cumin and coriander seeds, this is an intesne, floral and spicy gin.
700ml/43.5%
Monkey 47 Gin
$680.00
A curious gin from the Black Forest in Germany. Made with 47 botanicals and bottled at 47%, they also use a 'secret weapon typical to the Black Forest' in the mix: Cranberries.
500ml/47%
Monkey 47 Sloe Gin
$480.00
A sloe gin from Black Forest gin makers Monkey 47, combining Sloe Berries with their excellent 47 botanical gin to create a rich and cloudy liqueur. One for the Sloe Connoisseur.
500ml / 29%
Monte Dall'Ora, Amarone della Valpolicella Classico 2007
$675.00
Veneto, Italy
Valpolicella Blend. Organic
750ml
Montelobos Ensamble Mezcal
$880.00
Montelobos Ensamble is approximately 53% agave Cupreata and 35% maguey Espadin (agave Angustifolia) along with the tails from Montelobos Tobala. This mezcal is produced in Puebla using cultivated agaves.
Made in Puebla, Mexico
750ml/45.3%
Montelobos Pechuga Mezcal
$1,480.00
Montelobos Pechuga is made with agave Espadin. Before the third and final distillation, a turkey breast is suspended in the still and local fruits and spices are added to the distillate. Traditionally, a Pechuga mezcal like this is drunken at celebrations like weddings, quinceañeras, or other celebratory events.
Made in Oaxaca, Mexico
750ml/47.9%
Montelobos Tobala Mezcal
$1,100.00
This mezcal is produced in Puebla using cultivated maguey Tobala. Montelobos Mezcal founder, Iván Saldaña, met the Alva family in Puebla who has been growing maguey Tobala for over 15 years. Maguey Tobala has been exploited since the mezcal boom began and from the very beginning, Montelobos committed to only use sustainable agave that is 100% cultivated without exploiting wild maguey. Additionally, Montelobos does not utilize pesticides or herbicides when farming agaves. This mezcal has aromas of lemon, green pepper and pear. On the palate, there are notes of citrus, basil, roasted fig, macadamia, and truffle.
Made in Puebla, Mexico
750ml/46.8%
Mortlach 16 Year Old
$1,100.00
Matured in Sherry Casks, this is full-bodied with a warm, lingering finish. Casks provide a significant berry aroma to the whisky, and on nose there are earthy and spicy notes. A leather-like spiciness can be found easily, while almonds and honey are found in mid-palate. Finished with a surprising sweetness and long aftertaste.
43.4%/750ml
Mount Gay 1703 Rum
$3,200.00
A recently-released special edition of Mount Gay, 1703 was the year the distillery was started, making it arguably the world's oldest surviving distillery. Blended by master distiller Allen Smith using rums aged between ten and thirty years old.
Made in Barbados
700ml/43%
Mount Gay Extra Old Rum
$460.00
A very special Bajan rum, Mount Gay XO is now receiving long-overdue international recognition. Full-flavoured and extremely mellow, with a lingering finish.
Made in Barbados
700ml/43%
Mr. Black Cold Pressed Coffee Liqueur
$390.00
Mr. Black was created to deliver the all-important taste of damned good coffee in cocktails and mixed drinks, without the need for fresh espresso.
Using the cold-drip method Philip Moore and Tom Baker from Mr. Black have created a rich, intense coffee liqueur that actually tastes like coffee; not like caramels, tequila or other added flavours. MR BLACK is made in Australia.
In 2012 Mr. Black was awarded a gold medal at the International Wine & Spirits Competition in London – the highest accolade ever achieved for an Australian spirit. So Philip and Tom can rightly say: “We’re MR BLACK Spirits and we make the best coffee liqueur in the world.”
700ml/25%
Nachtmann Palais Cocktail
$500.00
An elegant and affordable machine made cut crystal cocktail glass. Perfect for Martinis.
Dimensions: D11.2 x H22.5 cm
Capacity: 200 ml
Nikka Coffey Grain Whiskey
$750.00
Using the two Coffey stills at the Miyagikyo distillery, which were imported from Scotland to Japan in 1963, Nikka have produced a number of single cask single grain whiskies from time to time over the years. This, however, is their larger release of wonderfully exotic single grain whisky.
Sweet, with subtle, crisp, nutty oak, then comes fudge, ripe banana, and peach. The overall effect is like eating vanilla ice cream with toffee fudge and hazelnut sprinkles. The structure is thick and physical, the palate sweet and quite fat, with light hints of raspberry, fruit salad. A jag of acidity freshens the delivery on the finish.
Made in Japan
45%/700ml
Nikka from the Barrel
$550.00
Nikka from the Barrel is big-boned and bursting with character. Not averse to a drop of water, either. A real star, winning top prize in its category at the World Whisky Awards in 2007 and 2010.
51.4%/500ml
Nikka Yoichi Grande Single Malt Non-Chill Filltered
$1,380.00
48%/700ml
Japan
Nikka Yoichi NAS Single Malt
$780.00
The latest Yoichi single malt will replace both the previous NAS release and the remaining age statement whiskies. The change comes as demand continues to stretch Nikka's aged stock, with this new Yoichi Single Malt (made of of whiskies of various ages) aimed at representing this special distillery's direct-coal-heated, peated yet fruity style.
Made in Japan
45%/700ml
Noble Bourbon Barrel Matured Maple Syrup
$60.00
Noble procures medium amber grade Maple syrup from heritage sugar shacks in the ancient maple orchards of Quebec & New Hampshire.The perfect accompaniment for a bourbon based cocktail, glaze for brussels sprouts, yams, pork belly, or simply try it on top of your favorite breakfast pancake or French toast.
60ml
Noilly Prat Original Dry Vermouth
$188.00
A superior French dry vermouth. The white wine base is allowed to age in the open air during a year of oak maturation before flavouring and fortification. The blend is then aged for a further year before release.
Nusa Caña Tropical Island Rum
$250.00
A vibrant, fruity and characterful white rum made in Bali, with notes of vanilla, banana, peach and tropical fruit. Designed to reflect the buzzing spirit of Bali, this is made from local sugar cane molasses that are fermented with red rice and distilled in Chinese pot stills
700ml/37.5%
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